Over the years, Andre’s Las Vegas has developed a reputation as one of the finest restaurants in Las Vegas.
Located in a quaint, secluded neighborhood away from the hustle and bustle of the Strip, Andre’s is the perfect place to come for a relaxing meal and enjoy a cigar or glass of cognac.
Andre’s is housed in a historic building built in the 1930s, which Chef André Rochat converted in the 1980s into a country-style French restaurant with a friendly, inviting atmosphere. The restaurant is made up of multiple dining rooms, each one an homage to France with its own special charm. In warmer weather, diners can take their meals in a beautiful outdoor patio under the cool canopy of the mulberry tree.
The atmosphere at Andre’s is reminiscent of the typical French Provençal home, and so is the cooking. Guests will find a menu of exquisite variety and gastronomic inventiveness. Stop in for cocktails or hors d’oeuvres, or sample some of the a la cart menu items, which includes Foie Gras Terrine, Half Roasted Poussin, Smoked Salmon Parfait, and more.
With exceptional service, and an enormous wine list, Andre’s has become one of the leading restaurants in Las Vegas, repeatedly winning The Las Vegas Review Journal’s “The Best of Las Vegas,” reader poll each year for best restaurant.