Au Pied De Cochon

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Pied de Cochon specializes in a wide variety of pork dishes and delicacies that set this fantastic eatery apart. Billed by the management as a lively, bistro-style establishment with plenty of rambunctious conversation and good cheer, Au Pied de Cochon is a local favourite. Opened in 2001 and continuing to put a fresh spin on an array of savoury pork specialties that local area gourmands can't seem to get enough of, this restaurant is a cut above. Offering an extensive wine list to complement any item on the menu, Au Pied de Cochon is redefining how Montrealers look at French cuisine. Source: montrealplus.ca Tuesday to Sunday 5pm-12am