Aziza offers an elegant and stylish dining experience. Chef/owner Mourad Lahlou is a leader in modernizing Moroccan cuisine and adapting it to a western style fine dining setting. His innovative cuisine combines artisinal products and organic market ingredients, intense flavors and stunning presentations all combined with a progressive Californian influence. Aziza’s gracious service and romantic ambience presents fine dining at its best in a warm, sexy and intimate setting.
Dining Style: Casual Elegant
Cuisine: Moroccan, Mediterranean
Menu: View menu on restaurant’s website
Price: $16 to $30
Hours of Operation:
Dinner: Wednesday – Monday: 5:30pm – 10:30pm
Payment Options: MasterCard, Visa
Executive Chef: Mourad Lahlou
Dress Code: Casual Dress
Accepts Walk-Ins: Yes
Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Entertainment, Full Bar, Non-Smoking Restaurant, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Takeout, Wheelchair Access, Wine
Valet parking is available nightly at the rate of $8 weekdays and $10 on weekends. Street parking is available although meters are enforced until 6:00pm everyday.
All three distinct dining rooms at Aziza can accomodate large groups ranging from 20 to 130 guests. Perfect for festive celebrations, business dinners or casual gatherings.
Private Party Facilities:
A sexy and elegant atmosphere prevails throughout Aziza. Plastered walls wrap all three rooms in vibrant Mediterranean colors such as tangerine, saffron and azure. All three distinct rooms are available for private events, accommodating groups from 8 to 130. the rooms radiate a greats sense of warmth and comfort – perfect for business dinners, group meetings or celebrations. The entire restaurant can be booked for private events seven nights a week.
Private Party Contact: Farnoush Deylamian (415) 752-2222