Earth & Ocean Restaurant

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Earth & Ocean

Seattle and the Pacific Northwest are notable for great food and wine. Earth & Ocean offers the best of both, utilizing the talented culinary team of Executive Chef Maria Hines, Executive Pastry Chef and Diva of Desserts Sue McCown, and sommelier Marc Papineau. Open for breakfast, lunch, and dinner, Earth & Ocean is just the place for guests and locals alike to replenish, refuel, and relax.

Earth & Ocean

Cuisine: American
Atmosphere: Contemporary
Setting: Bistro

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