Conveniently located in Midtown a block from Grand Central Station, Public House blends great food, fine spirits & good times. Public House boasts a sophisticated, yet unassuming crowd, spacious bar, private lounge & separate dining area featuring classic American cuisine in our relaxed atmosphere.
Featuring a 100-foot bar with an American flag hanging as the backdrop, Public House has cleverly designed a way to unite New Yorkers.
Delicious food such as Buttermilk Chicken Tenders and Hot Crab, Artichoke and Spinach Dip will suit casual diners while the Seared Tuna Steak topped with Apple Mustard Chutney will cater to those who are interested in a more elegant dining experience. Meat lovers will savor the flavors of the signature Certified Angus Rib Eye priced at $24.95. So whether you are on a first date or business lunch, there is a menu for your needs.
Public House is also a bar--a reasonably priced one at that--and they'll be open until 4AM nightly. With the town hall clock permanently set for 5pm special attention is focused on the bar scene and cocktails. Drinks range from $6 wine/beer, $8 cocktails and $10 specialty menu. The specialty cocktails featured on the menu range from the Bull & Bear Manhattan to the Public House Lemonade.