Public

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What kind of food does PUBLIC serve?

Free-spirited fusion

What time do you serve dinner, how many days a week?

We serve dinner 7 days a week, and we serve brunch on Saturday and Sunday.

The hours are as follows:

Dinner
Monday-Thursday 6:00-11:30pm
(bar until 1am)

Friday-Saturday 6:00pm-12:30am
(bar until 2am)

Sunday 6:00-10:30pm
(bar until 1am)

Brunch
Saturday and Sunday 11:00am-3:30pm

Are there vegetarian dishes?

Our dinner menu currently offers two appetizers, one main course, one dinner-size salad, and several side dishes that are vegetarian. All can be adjusted to accommodate vegans. Our brunch menu also includes many dishes without meat.

Dress code?
Casual

How many seats does the restaurant have?
120 seats and 14 at the bar.

Who were the architects?

AvroKO is behind the design, concept and branding.

The team was awarded two James Beard Awards for PUBLIC in 2004, for “Best Restaurant Design” and “Best Graphics”.

What is the chef's name?
Chef Brad Farmerie

Where did he cook before?

In London, he has cooked at the Providores, Sugar Club, Le Manoir aux Quat Saisons, Coast and Chez Nico. PUBLIC is Brad's first New York restaurant.

What is The Monday Room?

The Monday Room is our new wine lounge adjacent to PUBLIC. Reservations can be made by calling 212.343.7011. Please visit www.themondayroom.com for more information.

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