Executive Chef, Stephen Hopcraft, creates upscale American cuisine, featuring a tantalizing assortment of dishes. Dine in “hip” contemporary surroundings, either inside or al fresco in our unique “cylinder” patio, complete with heat lamps and cozy fire pit ambiance. Or check out our expansive cocktail bar and lounge, serving premium drinks 24/7. With full dining from 11:00am to 5:00am, anytime is a great time to visit Sedona! For intimate private parties, reserve our VIP dining room! Spacious enough to fit 14 guests with private access to our “cylinder” patio, complete with heat lamps and cozy fire pit ambience.