Located at 1829 Robson St., in Vancouver, B.C. Canada, Tapastree Restaurant offers an excellent array of International cuisine, served Tapas style amidst an unique and cozy atmosphere. With its team of friendly staff, led by Chef Mike Jeffs and Partner Nicole Welsh, Tapastree has definitely redefined casual dining in the West End area of Vancouver. Opened in July 1997, the restaurant and wine bar has established itself prominently among the local and tourist crowd. Food lovers of expertly prepared Tapas style cuisine with an International and West Coast influence can look forward to a good meal at an affordable price.
The restaurant has an extensive menu consisting of more than 60 expertly prepared dishes, all meant to be shared with friends Tapas Style in a totally relaxed atmosphere. The restaurant has received many very good reviews by local magazines & newspapers such as The Vancouver Sun, The Vancouver Province, The Vancouver Courier & Georgia Straight. An extensive and fine selection of wines from around the world await anyone dining at Tapastree. Come on down to Tapastree for a memorable and unforgettable dining experience!
Click here for a review on Tapastree by VictoriasFoodSecrets.